The beverage industry has witnessed a remarkable transformation in recent years, particularly in the realm of alcoholic drinks. As consumers become increasingly health-conscious, there has been a significant shift toward products that align with healthier lifestyles. One such trend gaining momentum is the rise of sugar-free liquor. This movement reflects a broader societal desire to minimize sugar intake, reduce calorie consumption, and embrace more wholesome alternatives. Sugar has long been linked to a variety of health issues, from obesity to diabetes, prompting many individuals to rethink their drinking habits. The appeal of sugar-free options extends beyond health considerations; they often provide a cleaner taste and can be more versatile in…