M&Ms have become a staple in the world of confectionery, beloved for their colorful shells and sugary centers. These candy-coated chocolates have captured the hearts of many, often found in various settings, from casual movie nights to festive celebrations. However, as with any food product, questions about their longevity and safety arise. With their vibrant allure, the idea of M&Ms going bad might seem unlikely, but understanding their shelf life is important for both enjoyment and safety. Many factors influence a product’s freshness, including ingredients, storage conditions, and packaging. While M&Ms may seem impervious to spoilage, they are not immune to the passage of time or improper storage. The combination…