The rising cost of placenta has become a topic of discussion among many individuals, particularly those who are considering the potential benefits of placenta consumption. Historically, the placenta was often discarded after childbirth, but recent trends have led to increased interest in its nutritional and health benefits. As more individuals explore various practices surrounding postpartum recovery, the demand for placenta-related products has surged. This rise in interest has, in turn, contributed to an increase in prices associated with placenta services and products. Factors such as the growing popularity of placenta encapsulation, a service where the placenta is processed and converted into capsules for easier consumption, have played a significant role…