Rum has a rich and storied history that intertwines with the cultures of many nations, particularly in the Caribbean. This spirit, distilled from sugarcane byproducts like molasses or directly from sugarcane juice, has evolved through centuries of craftsmanship and tradition. The art of sipping rum is not merely an indulgence; it is a journey through diverse flavors and aromas that tell stories of the land, the people, and the methods used in its production. As you explore the world of rum, you will discover a multitude of styles and variations, each marked by distinct characteristics that reflect their origins. From light, crisp rums perfect for cocktails to dark, aged varieties…